Order Take Away for collection this weekend.
We're open Friday to Sunday. See below for available times. Order OnlineView the MenuHow does it work?
Follow the link to choose a date & time for collection, then order and pay for your food. The weekend is almost here!
2
We’ll email your booking details to you. Please keep these handy.
3
Come to the restaurant at your chosen pick-up time, present your booking details, and we will serve you. Maybe have a (physically distanced) drink with us!
Take Away Opening Times
Dinner
Thursday to Saturday
4.30 pm to 7.30 pm
A Sample of our food suppliers
Garden
Bowland Estate, soft fruits & veg. Galashiels, Scottish Borders
Sea
Lindisfarne Oysters, oysters, Lindisfarne, Northumberland
Flannigan’s Seafood, crab & lobster, Berwick, Northumberland
Coast & Glen, fish & seafood, Inverness, Invernesshire
Land
Shaw’s Fine Meats, beef & pork, Lauder, Scottish Borders
A sample of our drinks suppliers
Villeneuve Wines, Peebles
Tempest Brewery, Tweedbank
Corney & Barrow Wine Merchants, Pathhead
Great Grog Wines & Spirits, Edinburgh
De Burgh Wine Merchants, Dalkeith
Where to find us
"Upmarket eats in the Scottish Borders"
"Well-executed Modern British dishes packed with flavour."
"This stylish, family-run restaurant is a perfect match for this lovely Borders town."
"Scotland a foodie haven? ’Tis true."